Seared scallops avocado tomato salad – just the name of it makes us crave it. Although it’s called salad, don’t let the name fool you. It is a whole satisfying dinner, very Mediterranean and ideal for summer. Creamy scallops, slightly pungent arugula, silky and […]
We have recently discovered the Italian Bagna Cauda, and can’t help but make it almost every day! Why? It is incredibly simple, makes a stunning dish for any occasion, aromatic and appetizing, versatile and amazingly satisfying. The key here is the flavorful, pungent and […]
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If you are going for a picnic, try out our delicious Moroccan pepper salad! Picnics are what we love summer for. This salad is a healthy, fresh twist to balance out any grilled meat dish. The sweet roasted pepper and ripe tomatoes are ideally […]
The rainbow chard pie is a delicious, authentic French recipe. It reflects the French method of cooking in every aspect, from its perfect golden-yellow crust to its rich, yet simple filling. The pie is a great lunch option in itself and a fantastic substitute […]
The quinoa pilaf with prawns is a spectacular Mediterranean-style dish, very fitting for warm, sunny weather. It is fairly light and does not leave a heavy feeling afterwards. It can also be served hot or cold. With the sweet sauteed prawns, juicy vegetables and […]
Chilled dishes and treats, like this simple chilled beet soup are ideal for great summer weather – it’s fast approaching here in Vancouver, BC. So if you haven’t had chilled soups, we encourage you to give it a try. This delicious soup is made […]
This Spring Avocado Toast is our seasonal twist on the widely popular recipe. Avocado toast, with its simplicity, has absolutely become a diet essential. If you haven’t tried it yet, do try it soon! It is a real game-changer, great for a quick snack […]
These gourmet almond crackers are made from a few superb, highly nutritious ingredients and are incredibly simple to make. Being completely sugar and gluten-free, they are a great take on a healthy snack. They are savory, nutty and indulgent, with slightly pungent accents of […]